A dairy-fee spin on a classic Southern Tomato Pie, with an oat-almond crust, a thick layer of roasted roma tomatos with caramelized onion and decadent, gooey layer of “mozzerella” cheese.
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A dairy-fee spin on a classic Southern Tomato Pie, with an oat-almond crust, a thick layer of roasted roma tomatos with caramelized onion and decadent, gooey layer of “mozzerella” cheese.
Read More